Friday, January 8, 2010

Gourmet Sea Salt What Do I Do With Smoked Sea Salt?

What do I do with smoked sea salt? - gourmet sea salt

My sister sent me a basket of things for gourmet cuisine, one of which was a small box Alderwood Smoked Sea Salt. May Besides the use of massage in the flesh, which I used this product? I went to the site of the store where you get it and there was "no consumption advisories" with the description. There were some recipes on the site, but do not use this product.

2 comments:

paccan said...

This is an excellent finishing salt for those who add the smoke flavor to any dish like.

Smoked salt is suitable as an ingredient for all types of certain smoked ham, such as taste and for vegetarians.

Alderwood smoked sea salt is created when coarse-grained sea salt is smoked Real Northwest Red Alderwood. We have the grain, light popcorn crunchy with a little rain of olive oil and a touch of Alderwood Smoked Sea Salt popcorn.
Can be used in the toasted walnuts.

Also try the website
http://www.worldspice.com/spices/spices. ...

For more recipes, click on the link
http://www.alaskasmokehouse.com/15197/Go ...

troysh1 said...

Is also good for vegetables and fish

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